Crow's Nest Menu

Fried catfish fillets are a standout-crispy, golden, and well-seasoned, with a flaky interior that pairs well with the house-made tartar sauce. The hamburger steak is hearty, smothered in thick brown gravy with sautéed onions, and served with creamy mashed potatoes that hold their own. Grilled pork chops are juicy and flavorful, grilled with a nice sear and offered with savory sides like fried okra or coleslaw. The chicken fingers are lightly breaded, tender, and great with their tangy dipping sauces.

Seafood gumbo is rich and comforting, loaded with shrimp, sausage, and okra, served piping hot with rice. The shrimp and grits are creamy and well-balanced, with bold Cajun spice and buttery richness. Their cheeseburgers are massive, stacked with crisp lettuce, tomato, and melted cheese on a soft bun. Onion rings and hush puppies are satisfying sides-crispy on the outside, soft inside, and not overly greasy.

Breakfast items include fluffy biscuits with sausage gravy and thick-cut bacon that’s smoky and crisp. The pancakes are large, airy, and served with maple syrup that doesn’t overwhelm. Daily specials rotate and often feature Southern staples like smothered chicken or meatloaf with cornbread and green beans.